Enjoy a 3 course dinner, $39 per person (does not include tax & gratuity)
First Course Choice Of:
New England clam chowder + fennel seeds
Marinated Olives + assorted Greek & Italian olives
Devilishly Deviled Eggs Spicy smoked jalapeno yolk + smoked salmon + salmon roe + adobo pickled egg + cilantro crema
Onion dip + “Everything” Potato Chips
Bread & Spreads
Cobb Salad+ romaine heart + radicchio + oven roasted tomatoes + bacon + cheddar cheese + blue cheese + hard boiled egg + avocado ranch
Smoked Potatoes + dill + scallion + garlic² aioli + black garlic vinaigrette
Root Beer Braised Beets + whipped boursin cheese + sarsaparilla reduction + pistachio
Second Course Choice Of:
Pork Belly Lettuce Wraps Ponzu cucumbers & carrots + green sriracha sauce + hoisin + butter crunch lettuce
Beef Sliders Shiitake mushrooms + bacon- jam + gruyere + garlic aioli + brioche slider buns + “everything” potato chips
Szechuan Broccoli Red pepper + sprouts + red onion + water chestnuts + jasmine rice
Third Course Choice of the weekly desserts
The Niagara region in Canada is world - renowned for its premier ice wines, which is why we are excited to bring a taste of these delicious Ice Wines to Ohio! Visiting the area for the Ice Wine Fest in March? Stop in and taste these 4 premium Niagara Ice Wines. $50 includes 4 samples. Tasting is offered anytime we are open during the month of March!
- Chateu des Charmes 2018 Cabernet
- Peller Estates 2018 Riesling
- Peller Estates 2019 Cabernet Franc
- Inniskillin 2019 Vidal
*Wine selection may change later in the month, stay tuned
Join us for a special evening with a representative from Four Roses Bourbon. Our chef is preparing a 5 course meal, each paired with a different bourbon. The cost is $110 per person not including tax & gratuity. Call (440)466-6604 to reserve your spot.
Old Fashioned - Four Roses Yellow Label
-smoked blue cheese
-vanilla Florentine + bourbon soaked rasins + black walnut puree
4 Roses Yellow
-Foie Terrine + almond joconde + apple gelee+ Foie Gras Ice + Moscato coulis
4 Roses Small Batch
-Salmon & lobster roulade + beurre blanc infused with strawberry -lemon & vanilla
Intermezzo: Corn push pop
4 Roses Small Batch Select
-Dry aged NY Strip Steak (60 days) + smoked cipollini onion broccolini + apricot demiglace
4 Roses Single Barrel
Roasted chocolate marshmallow + caramel chocolate bark + cherry maple gastrique
Hop on down the Bunny Trail with the members of The Valley Wine Group with a trail to find the perfect wines to pair with your Easter feast and favorite Spring dishes and a chance to win an Overnight Wine Getaway when you complete the trail! At Grand River Cellars, Debonne Vineyards, Cask 307, South River Vineyard, Red Eagle Distillery and Black Door Tavern, enjoy 2 wine samples* and an appetizer (*mini-cocktails at Red Eagle Distillery & Black Door Tavern). Try the featured signature cocktail/sangria at an additional cost. Pick up a trail card at any location and finish by April 30th to qualify for the drawing. Trail participation is $8 per person at each location. Don't forget to turn in your completed trail card for a chance to win another overnight getaway in wine country! Start the next day with an included continental breakfast and continue exploring the Grand River Valley at your leisure!
Trail runs from 12:00-5:00PM every day between April 1st - 30th, except Easter Sunday *Check business hours at each location as some stops are not open everyday*
Visit Black Door Tavern during our normal business hours to complete your stop on the trail.
Cocktail Bar: Mon - Thurs 1:00-5:00 PM
Kitchen & Cocktail Bar - Fri & Sat 4:00-9:00PM Sun 1:00-5:00PM
Looking for a place to host your private party? Send an email to discuss details. We are able to accommodate groups looking for full dinner service, charcuterie, or passed hors d'oeuvres. We customize packages to best fit your needs.